Terry Frishman, Culinest, with food entrepreneurship guest speakers Anthony Falco of Roberta's, Peter Spartos of Verticulture, David Robinov of Quinciple, Antonella Zangheri of Krumville

Terry Frishman, Culinest, with Food Entrepreneurship guest speakers Anthony Falco of Roberta’s, Peter Spartos of Verticulture Farms, David Robinov of Quinciple and Farm to People, Antonella Zangheri of Krumville Bake Shop 

Helpful? Please share!
Tweet about this on TwitterShare on FacebookShare on LinkedInEmail this to someone